Category Archives: Podcast

Ah, you’ve discovered the podcast! Well done. Kick back, relax and enjoy all of the fabulous knowledge that Don will bestow upon you!

JumpStart Cooking Episode 51: Cornish Hen

Here’s yet another food where the instruction-writers painfully ignore the most useful appliance in your kitchen. Normally, you have to cook the cornish hen in an oven for up to 50 minutes. Donovan can show you how to get that … Continue reading

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JumpStart Cooking Episode 50: What To Do With Beets

“Simple Roasted Beets,” eh? Simple… when it takes an hour in the conventional oven? What’s simple about that!? Let Donovan show you the TRUE simple way. Bookmark It Hide Sites

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JumpStart Cooking Episode 49: Bacon-Wrapped Stuffed Figs

This one might sound a little weird, but stay with us. Besides, it has bacon in the recipe. What more do you need to know, right? Well, don’t run off when you encounter the word “fig.” This recipe is sure … Continue reading

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JumpStart Cooking Episode 48: Bodacious Baked Apples

It’s dessert time once again here on JumpStart Cooking! o0h, this is definitely our favorite kind of episode. Spend a few minutes with Donovan and admire this beauty of a tasty treat! Not only can you bake an apple in … Continue reading

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JumpStart Cooking Episode 47: Roasting Peppers

…and the sweet old man is back! Sorry about the delay. It’s been a rough midsummer for all of us. There’s been a lot going on and after the editing station decided to experience hardware trouble, we just had to … Continue reading

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JumpStart Cooking Episode 46: Mock Suckling Pig

You don’t only check out this show to save time and energy, right? You can save money with the tips here too. This time, Donovan shows you how to save mucho dinero by putting together your own suckling pig for … Continue reading

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JumpStart Cooking Episode 45: Chicken and Rice

Chicken. Rice. Two of the most delightful foods on the planet. How can you make them even better? Combine them, of course! In this episode, Donovan shows you how to use the power of the microwave to pull together a … Continue reading

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JumpStart Cooking Episode 44: Stuffed Calamari

There’s a right way to skin a cat (one of many). There’s also a right way to prepare calamari. Donovan shows you the right way to prep calamari and OMG BONUS! There’s a stuffing involved! Be sure to check out … Continue reading

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JumpStart Cooking Episode 43: Grilled Corn on the Cob

Yes, believe it or not… you can simplify your grilled corn on the cob with the microwave. Surely you didn’t think we’d leave that incredible appliance out of the picture, did you? Be sure to check out the store at http://jumpstartcooking.com/store … Continue reading

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JumpStart Cooking Episode 42: Grilled Turkey

The next in Donovan’s fascinating mini-series centered around the grill… learn how to grill up some succulent, tasty turkey the jumpstart way. Be sure to check out the store at http://jumpstartcooking.com/store to pick up a copy of Donovan’s book or one … Continue reading

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